Baked Red pasta in red sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Baked Red pasta in red sauce. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baked Red pasta in red sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Red pasta in red sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Red pasta in red sauce is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Baked Red pasta in red sauce using 17 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Baked Red pasta in red sauce:

1. 2 cup boiled whole wheat pasta
2. 2 tablespoon red chilli sauce
3. 1/2 cup onion
4. 4 green chilli
5. 1/2 cup mozzarella
6. 2 tomato
7. 2 tbs butter
8. 1 teaspoon juice of 1 lemon
9. 4 tablespoon tomato ketchup
10. 1/2 cup baby corn
11. 4 tablespoon sugar
12. 4 cup tomato puree
13. 1 1/2 teaspoon black pepper
14. 4 tablespoon semolina
15. 4 leaves basil
16. As needed Green onion for garnishing
17. Water as required

Steps to make to make Baked Red pasta in red sauce

1. STEP 1
   
   Take a small bowl and mix salt, black pepper powder, red chilli sauce and tomato sauce. On the other hand, take a pan and start heating the oil on low flame.
2. STEP 2
   
   Add sliced onions on the pan and sauteed them till they turn slightly brown in colour. Add baby corn and Add flour in the pan and keep stirring the pan.
3. STEP 3
   
   Next, add the prepared sauce in the bowl to the pan. Mix it well. Add water to the pan to prevent the mixture from thickening. Put the mixture for boiling.
4. STEP 4
   
   Add boiled pasta to the pan and let it cook for on low flame for a few minutes. Also, add sugar, tomato ketchup, lemon juice and cheese to the mix.
5. STEP 5
   
   Now, pour this mixture from the pan to the baking dish and bake it for about 15 minutes. Garnish it with chopped green chillies,green onion or grated cheese. Serve warm.

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