7-layer Dip

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, 7-layer Dip. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

7-layer Dip is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. 7-layer Dip is something which I've loved my entire life.

Many things affect the quality of taste from 7-layer Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 7-layer Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook 7-layer Dip using 10 ingredients and 5 steps. Here is how you can achieve that.

Always a hit! :positive

Ingredients and spices that need to be Make ready to make 7-layer Dip:

1. 1 can pinto beans
2. 1 pinto bean seasoning
3. 3 large avocados
4. 1 packages guacamole seasoning
5. 1 packages sour cream
6. 1 Taco seasoning
7. 1 packages pico
8. 1 shredded cheese
9. 1 Green onions, chopped
10. 1 black olives, diced

Steps to make to make 7-layer Dip

1. Mix pinto beans and seasoning together and layer in bottom of glass dish.
2. Make guacamole: mash avocados, stir in seasoning, 1/4 cup pico. Layer on top of beans.
3. Mix sour cream and taco seasoning. Layer on top of guacamole.
4. Sprinkle cheese on top of sour cream.
5. Top with remaining pico, green onions and black olives on top.

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So that is going to wrap it up with this special food How to Make Homemade 7-layer Dip. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!